It is time for the battle to end; and Blogen-smooth
by Jeff RosenbergIt is time, finally, for the never-ending war to end.
Every morning, I stop at Starbucks on my way to work. I order the same thing. A venti skim latte (certainly a masculine sounding drink if ever there was one) and a multi-grain bagel. The exchange with the person taking my order is always exactly the same:
“A venti skim latte and a multi-grain bagel, please.”
“Do you want that toasted?”
“No, just plain.”
“Do you want cream cheese or butter on it?”
“No, just plain.”
“So not toasted, nothing on it, just plain?”
“Yes, plain.”
I need every Blogenberg reader to tell their local Starbucks that Blogenberg wants his multi-grain bagel plain, damn’t. Plain, Plain, Plain, Plain! No cream cheese. No damn butter. No toasting. Plain! Because one of these mornings I’m going to ask for the cream cheese and throw it at the smiling person taking my order who can’t seem to understand that I want my bagel PLAIN!
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Some days, I think Blogenberg is channeling Frank Sinatra.
I walk into a steakhouse, alone, in New Jersey. Standing, left of the entrance, is an attractive, much younger woman.
The restaurant owner looks at us. “Two for dinner?” he asks.
“No,” I say, without missing a beat, “I’m not that lucky.”
How smooth is Blogenberg?